Autumn Olive – Amber
Autumn Olive – Amber

Warning: Autumn Olive is considered invasive in some regions. In most areas of Southern Ontario we are familiar with, Autumn Olive is already present due to programs sponsored by conservation authorities in the 20th century. If Autumn Olive is not … Continued

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Autumn Olive – Garnet
Autumn Olive – Garnet

Warning: Autumn Olive is considered invasive in some regions. In most areas of Southern Ontario we are familiar with, Autumn Olive is already present due to programs sponsored by conservation authorities in the 20th century. If Autumn Olive is not … Continued

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Autumn Olive – Ruby
Autumn Olive – Ruby

Warning: Autumn Olive is considered invasive in some regions. In most areas of Southern Ontario we are familiar with, Autumn Olive is already present due to programs sponsored by conservation authorities in the 20th century. If Autumn Olive is not … Continued

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Autumn Olive (The Living Centre)

Nitrogen-fixer. Fruit – raw or cooked. Juicy and pleasantly acid, they are tasty raw and can also be made into jams, preserves etc. The fruit must be fully ripe before it can be enjoyed raw, if even slightly under-ripe it … Continued

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Crown Vetch

Nitrogen-fixer. The whole plant, used either fresh or dried is a cardiotonic. It should be used with extreme caution, see the notes above on toxicity. A decoction of the bark has been used as an emetic. The crushed plant has … Continued

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Goumi – Red Gem
Goumi – Red Gem

Red Gem: Originally from the Russian Far East, Red Gem Goumi was brought to the Main Botanic Garden in Kiev, Ukraine. It is valued for its productivity and high quality, very flavorful fruit. Nitrogen-fixer. Fruit – raw or cooked. Pleasantly … Continued

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Goumi – Sweet Scarlet
Goumi – Sweet Scarlet

Sweet Scarlet: Selected at the Main Botanic Garden in Kiev, Ukraine, Sweet Scarlet is prized for its large, sweet, and tasty fruit. Nitrogen-fixer. Fruit – raw or cooked. Pleasantly acid when ripe, they make a very good dessert fruit though … Continued

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Groundnut

Tuber – raw or cooked. A delicious flavour somewhat like roasted sweet potatoes, it always receives very high marks in taste trials with us. The tuber can also be dried and ground into a powder then used as a thickening … Continued

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Seabuckthorn – Botanica
Seabuckthorn – Botanica

Also called Sea Berry (and not related to non-edible Buckthorn shrubs). Seabuckthorn is very popular in Eastern Europe, Russia and China, and is now becoming a minor crop in Ontario. It is prized for its exceptional ornamental value, tasty and healthy fruit, and the … Continued

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Seabuckthorn – Frugana

Nitrogen-fixer. Fruit – raw or cooked. Very rich in vitamin C (120mg per 100g) and vitamin A, they are too acid when raw for most peoples tastes, though most children seem to relish them. Used for making fruit juice, it … Continued

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Seabuckthorn – Garden’s Gift
Seabuckthorn – Garden’s Gift

Also called Sea Berry (and not related to non-edible Buckthorn shrubs). Seabuckthorn is very popular in Eastern Europe, Russia and China, and is now becoming a minor crop in Ontario. It is prized for its exceptional ornamental value, tasty and healthy fruit, and the … Continued

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Seabuckthorn – Male
Seabuckthorn – Male

Also called Sea Berry (and not related to non-edible Buckthorn shrubs). Seabuckthorn is very popular in Eastern Europe, Russia and China, and is now becoming a minor crop in Ontario. It is prized for its exceptional ornamental value, tasty and healthy fruit, and the … Continued

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Seabuckthorn – Star of Altai
Seabuckthorn – Star of Altai

Also called Sea Berry (and not related to non-edible Buckthorn shrubs). Seabuckthorn is very popular in Eastern Europe, Russia and China, and is now becoming a minor crop in Ontario. It is prized for its exceptional ornamental value, tasty and healthy fruit, and the … Continued

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Seabuckthorn – Titan

Nitrogen-fixer. Fruit – raw or cooked. Very rich in vitamin C (120mg per 100g) and vitamin A, they are too acid when raw for most peoples tastes, though most children seem to relish them. Used for making fruit juice, it … Continued

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